Thai

From classic Thai Beef Salads, curries, and Pad Thai to Thai-inspired burgers, the flavors of Thailand please most everyone’s taste. With a touch of sweetness, a dollop of heat, a sprinkling of fresh herbs, Thai food is a harmonious blend of Eastern and Western influences.

Zucchini Noodle Bowl with Chicken and Spinach

A chicken “noodle” soup featuring spiralized zucchini, fresh lime and cilantro.

Thai Roast Chicken with Cilantro and Chili Peppers

Chicken thighs and drumsticks marinated in a bold, savory combination of fish sauce, fresh cilantro and chili peppers.

Spicy Thai Mushroom Salad

Mushrooms, shrimp and ground pork combine in this traditional Thai salad.

Thai Pork Fried Rice with Fried Egg

Tackle this traditional Thai dish featuring a fried egg and pork fried rice.

Stir-Fry Tofu with Bean Sprouts

A traditional tofu stir fry served in the central region of Thailand.

Thai Ginger Chicken Soup

A soup recipe rich with the flavors of Thailand—coconut milk, ginger, and lime.

Thai Noodle Salad

Fusilli pasta stands in perfectly for rice noodles in this noodle salad full of colorful, crunchy vegetables.

Thai Baked Tofu

Use baked tofu, a tasty, high-protein dish, in sandwiches, stew, salads and sautés.

Spicy Thai Peanut Sauce

This spicy sauce is perfect for grilled tofu, grilled or raw vegetables, and cooked noodles or rice.

Thai Vegetable Curry

This filling vegetable curry has many Thai classic tastes and textures.

Mango and Yogurt Parfait with Pomegranate Granita

    In a mixing bowl, thoroughly whisk brown sugar, rice flour and softened butter. Prepare a cookie sheet with cooking spray and then bake at…

Thai Grilled Sea Bass

To prepare the marinade, combine the oyster sauce, soy sauce, garlic, coriander, ground black pepper and mix well. Place the sea bass in the marinade…

Pineapple Not-So-Fried Rice

Loaded with veggies, tofu, cashews, and raisins, this sweet and salty Thai pineapple rice dish is a healthful and hearty entrée.

Turkey Lettuce Cups

Take your typical taco, swap the tortilla for a lettuce leaf, add Asian herbs and spices, and you get these Thai-flavored Turkey Lettuce Cups from Food Network star Giada De Laurentiis.

Curry Noodle Soup

Keep basic Thai pantry staples—coconut milk, red curry paste and fish sauce—on hand to make this super tasty soup any time.

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