Hearty pulled chicken, black beans and toppings galore come together in this to-die-for layered skillet.
Sweet, simple blueberry fritters are the quintessential summer treat, any time of day.
Tips for roasting lamb like a pro—everything from choosing the best cut, to cook times,...
Kids love assembling these adorable treats for the season.
Expert tips for cooking with—and caring for—copper cookware.
Five Mexican-inspired cocktail recipes starring—you guessed it—plenty of tequila.
Sweet and savory pumpkin recipes from Nashville's Loveless Cafe to set the mood for your...
If you do the apple slicing, kids can get in on the action and assemble...
Make the kids' table the "cool" table with these fun DIYs for Turkey Day.
Learn how to make this delicious Tex-Mex dinner that the whole family will love!
Serve this tasty Middle East inspired salad featuring cucumbers, onions, herbs, feta cheese and citrus...
Skip the takeout. Learn to make this classic Asian soup right in your own kitchen.
Get something warm, delicious and packed with nutrients on the table—in 30 minutes or less!
The perfect veggie-packed meatball soup recipe for a cold night in.
Made with fresh, healthy ingredients, this no-fuss homemade guacamole recipe will make you wonder why you ever opted for store-bought.
Granita is Italian for “grain,” and the word “grainy” perfectly describes the texture of this style of Italian ice.
This perfect blend of savory, sweet and heat goes from prep to table in minutes.
Place 2 tablespoons butter slices in bottom of slow cooker. Add sweet potatoes and apples. Sprinkle remaining ingredients on top of potatoes and apple slices,…
Preheat oven to 350F. Coat a 9 x 5-inch loaf pan with cooking spray. Soak raisins in very hot water for about 15 minutes and…
Transform leftover biscuits into a delicious dessert.
Preheat the oven to 350 F. In a small skillet, cook onions in olive oil until transparent. Transfer to a medium bowl and stir in…
A creamy dip for graham crackers.
Bring water and salt to rolling boil. Add oats; boil 3 minutes. Add remaining ingredients; boil 2 minutes, stirring occasionally. Remove from heat, and let…
Combine all ingredients in a large glass bowl. Stir well. Refrigerate several hours before serving. Recipe by Betsy Kraft, Jonesborough, Tenn.
This chicken dish is a taste of Greece. Delicious served with orzo tossed with oregano
Mix and sift dry ingredients. Add milk and raisins and mix well. Pour into a buttered 2-quart deep baking dish. Combine brown sugar, boiling water and…