The no-fuss nature of the sheet cake makes it an ideal choice for potlucks, picnics and cookouts. Easy to prep, store, transport AND serve—these 10 cakes will see you through an entire season of buffet-style festivities.
This classic cake starts with a boxed mix, but with the addition of a few simple ingredients, it bakes up into something special occasion-worthy.
The flavors of traditional cannoli meet the ultra moist “poke cake” method.
Chocolate cake with a cream cheese layer and plenty of cookie crumbles—a guaranteed crowd-pleaser.
Two of summer’s favorite fruits make a knock-out duo in this upside-down sheet cake.
Tart lemon and fresh summer berries join forces for a sweet, refreshing finish to heavier barbecue fare.
Traditional chocolate sheet cake, studded with chopped pecans for added texture and flavor.
Perhaps not what traditionally comes to mind in the “sheet cake” category, but you can make this rich, creamy cheesecake as thick or as thin as you like! It’s not too sweet, so it’s the perfect canvas for your favorite dessert toppings.
A light and airy gluten-free chocolate cake made with buckwheat and millet flours.
Coconut cake practically screams summer! This variation comes in sheet cake form, with a fluffy topping and plenty of flaked coconut.
Strawberry shortcake fit to feed the masses. Bake, frost top with strawberries, and you’re in business.