Rice is packed with satisfying texture; it’s versatile; it’s easy to prepare—and it’s budget-friendly to boot. These six rice-based salad recipes are perfect for toting to picnics, potlucks and cookouts.
Roasted red bell pepper and garbanzo beans make this simple Mediterranean-inspired salad shine.
The addition of cucumbers and tomatoes makes for a simple, summery side dish.
A veggie-filled salad is packed with curry flavor—the perfect side to accompany your favorite grilled meats.
Fresh lemon and parsley infuse this rice salad with freshness.
Known for its chewy, hearty texture and plethora of antioxidants, black rice has lots to brag about. Mangoes and peanuts add contrasting sweet-and-saltiness.
The best flavors and textures of a good dolma—a Mediterranean stuffed grape leaf—in a deconstructed plate that’s fun to eat.